Ingredients

4 oz (125 g) barbecue sauce
1 6 oz (175 g) grilled boneless skinless chicken breast, sliced
½ medium red onion, julienned
12 cherry tomatoes, cut in half
2 sprigs fresh oregano
2 oz (57 g) shredded Canadian smoked havarti
1 oz (28 g) shredded Canadian havarti

Directions

Spread the barbecue sauce on uncooked pizza crust; evenly distribute the chicken, onion, tomato, and half the fresh oregano.

Top with cheese and bake at 400°F (200°C) for 18-20 minutes. Garnish with remaining oregano before serving.

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